International Food and Agribusiness Management Review

Research

Agents of Trust: Business Associations in Agri-Food Supply Systems
Martyn F. L. Rademakers

Innovation in the Spanish Food & Drink Industry
Marian Garcia Martinez and Julian Briz

Price-Quality Relationships in the Fresh Produce Industry in Bali
Peter J. Batt and Nyoman Parining

Cohort Analysis of Food Consumption: A Case of Rapidly Changing Japanese Consumption
Hiroshi Mori, Everett G. Lowe, III , Dennis L. Clason and William D. Gorman

Market Segmentation and Willingness to Pay for Organic Products in Spain
J. M. Gil, A. Gracia and M. Sanchez

Should Imports Free-Ride or Help Pay-Decisions About Generic Promotion Programs for Agricultural Commodities
James Sterns and Donald Ricks

Sources of Information for Commercial Farms: Usefulness of Media and Personal Sources
Brent A. Gloy, Jay T. Akridge and Linda D. Whipker

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