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2005 | VOLUME 8 ISSUE 2
International Food and Agribusiness Management Review
Research
Who Should Certify the Safety of Genetically Modified Foods?Gregory Baker and Michael Mazzocco
Strategy Development in a Turbulent Business Climate: Concepts and MethodsMichael Boehlje, Allan W. Gray and Joshua D. Detre
Strategic Positioning Under Agricultural Structural Change: A Critique of Long Jump Co-operative VenturesPeter Goldsmith and Hamish Gow
Consumer Preferences for Quality Foods from a South European Perspective: A Conjoint Analysis Implementation on Greek Olive OilAthanasios Krystallis and Mitchell Ness
An American BSE Crisis: Has it affected the Value of Traceability and Country-of-Origin Certifications for US and Canadian Beef?Ruby Ward, DeeVon Bailey and Robert Jensen
Industry Interview
Dan Dillon, CEO of Welch FoodsVincent Amanor-Boadu and Michael Boland
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