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INTERNATIONAL FOOD AND AGRIBUSINESS MANAGEMENT ASSOCIATION

North DAKOTA State University

Agribusiness and Applied Economics

Program Description

An Agribusiness degree instills decision-making and analytical skills but offers students interested in food and agriculture the opportunity to strengthen their understanding of business management, marketing or finance by completing a business or accounting minor. The program addresses emerging issues such as food safety, food protection and defense; and value-added food processing.

Agrifinance — prepares students for careers in finance and credit with firms or agencies that extend agricultural credit and major agribusiness firms.

Marketing — prepares students for careers in agricultural marketing including commodities, sales, and business-to-business product marketing.

Managment — prepares students for careers in business management.

Program Website

Contact Person

William Nganje, Department Chair


Location

Fargo, North Dakota, USA

Contact Phone Number

701-231-7441


Contact Email

William.Nganje@ndsu.edu


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