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2015  |  Volume 18 Issue 3

International Food and Agribusiness Management Review

Editorial Staff      
IFAMR Supporters
Executive Editor's Note
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Food Movements in Germany: Slow Food, Food Sharing, and Dumpster Diving
Meike Rombach and Vera Bitsch

Sustainability Certification and Palm Oil Smallholders’ Livelihood: A Comparison between Scheme Smallholders and Independent Smallholders in Indonesia
Nia Kurniawati Hidayat, Pieter Glasbergen, and Astrid Offermans

An Empirical Analysis of Wholesale Cheese Pricing Practices on the Chicago Mercantile Exchange (CME) Spot Cheese Market
Yuliya V. Bolotova and Andrew M. Novakovic

Rethinking Entry Mode Choice of Agro-Exporters: The Effect of the Internet
Raúl Serrano and Isabel Acero

An Economic Exploration of Smallholder Value Chains: Coffee Transactions in Chiapas, Mexico
Fátima Luna and Paul N. Wilson

Determinants of Profit Efficiency Among Smallholder Beef Producers in Botswana
Sirak Bahta and Derek Baker

Capturing Consumer Preferences for Value Chain Improvements in the Mango Industry of Pakistan
Hammad Badar, Anoma Ariyawardana, and Ray Collins

An Analysis of the Decision Structure for Food Innovation on the Basis of Consumer Age
Ramo Barrenar, Teresa García, and Dena María Camarena

Farmers’ Preferences for Management Options of a Payment for Environmental Services Scheme
Lily Kisaka and Ajuruchukwu Obi

Assessing Environmental Management of Tomato Production under Protected Agriculture
L. E.Padilla-Bernal, Alfredo Lara-Herrera, Elivier Reyes-Rivas, and J. Roberto González-Hernández

Farmers’ Choice of Marketing Strategy: A Study of New Zealand Lamb Producers
Jessica Bensemann and Nicola Shadbolt

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