Budapest,
Hungary 2009
Global Challenges, Regional Solutions
Parma,
Italy 2007
Food Culture - Tradition, Innovation and Trust:
A Positive
Force for Modern Agribusiness
Buenos
Aires, Argentina
2006
Agribusiness, Food, Health and Nutrition
Chicago,
USA
2005
Re-Inventing the Food Chain: New Products, Consumers and
Markets
Montreux,
Switzerland 2004
Sustainable Value Creation in the Food Chain
Cancun,
Mexico 2003
Strategy Development in Turbulent Times
The
Netherlands 2002
Food Chains: Connecting Value With Values
Sydney,
Australia 2001
Integrity - The Weakest Link in the Global Food Chain
Chicago,
USA
2000
Consumers, Technology, & Environment: Creating Opportunity and
Managing Risk
Florence,
Italy
1999
Building Trust in the Agro-Food System: Trade, Technology, and
Competitiveness
Punta
del Este, Uruguay 1998
Building
Relationships to Feed the World
Jakarta,
Indonesia 1997
20/20: A Global Vision for Food and Fiber
Cancun,
Mexico 1996
Emerging Challenges for the Agri-Food Business in the 21st
Century
Paris,
France 1995
The New International Trade Environment for the Agri-Food
Business
Caracas,
Venezuela 1994
Global Partnering in Agribusiness
San
Francisco, USA 1993
Managing in a Global Economy
Oxford,
England 1992
Evolution of the Food Chain in a Changing International
Environment
Boston,
USA 1991
Global Agribusiness for the 1990’s