INTERNATIONAL FOOD AND AGRIBUSINESS MANAGEMENT ASSOCIATION |
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Trust in agri-food value chains: a systematic review
Jasper R. de Vries, James A. Turner, Susanna Finlay-Smits, Alyssa Ryan, Laurens Klerkx, pp. 175–197
Keywords: trust, agriculture, food, value chain, review
Guoqing Zhao, Shaofeng Liu, Yi Wang, Carmen Lopez, Aira Ong, Xiaoning Chen, pp. 199–223
Keywords: social innovation, food waste reduction, systematic literature review, agri-food supply chains
Research Articles
María Guadalupe González-Ramírez, Vinicio Horacio Santoyo-Cortés, José Jaime Arana-Coronado, Manrrubio Muñoz-Rodríguez, Nadia Albis-Salas, pp. 225–241
Keywords: global strategy, global value chain, trading companies, governance, berries
Promoting global well-being through fairtrade food: the role of international exposure
Fred A. Yamoah, David Eshun Yawson, pp. 243–265
Keywords: social preference, international exposure, global reference group, ethical products, fairtrade food
Strategic business decisions of retailers in the edible insect value chain in Uganda
Emmanuel Donkor, Robert Mbeche, Dagmar Mithöfer, pp. 267–285
Keywords: edible insects, market development, strategic business decisions, supply chain management, traditional food retailing, procurement strategy
How has the new round of farmland certification in China affected farmers’ economic welfare?
Dan Yang, Xiaoli Wang, Yu Tang, Zimin Liu, Xiaohua Yu, pp. 287–308
Keywords: farmland certification programme, farmers’ economic welfare, endogenous switching regression model, endogenous switching probit model
Hometown effect on consumer preferences for food products
Hideo Aizaki, Kazuo Sato, Tomoaki Nakatani, pp. 309–3234
Keywords: consumer valuation, contingent valuation, hometown value, local food, region of origin
Agricultural support and spatial price transmission: evidence from China’s maize sector
Jiawu Dai, Yuchen Feng, Yan Wang, Xiuqing Wang, pp. 325–340
Keywords: price distortion, temporary purchase and storage policy, price transmission, spatial econometrics
Case Studies
Geo Biogas & Tech: leading sustainable energy transition in Brazil through biogas business
Leticia Franco Martinez, Marcos Fava Neves, Beatriz Papa Casagrande, Gabriel de Oliveira Teixeira, Vinicius Cambaúva, Daniel Bocca Mancini, pp. 341–3543
Keywords: climate change, biogas, renewable alternatives, sustainability
Techlex: a corporate practice to initiate inclusive agri-food value chain development in China
Yunyi Zhou, Song Hu, Kevin Z. Chen, pp. 355–371
Keywords: Techlex, agribusiness, value chain development, contract farming, vertical coordination
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