INTERNATIONAL FOOD AND AGRIBUSINESS MANAGEMENT ASSOCIATION
THANK YOU TO OUR IFAMA 2021 CONFERENCE SPONSORS!
At Bayer, we believe in the power of human ingenuity to shape one of humankind’s first inventions: agriculture. For more than 150 years, we’ve used science and imagination to help better people’s lives by advancing health and nutrition. As a leader in agriculture, we understand the importance of living up to our responsibilities to farmers, consumers and the environment. That’s why we are raising the bar in transparency, sustainability and engagement – and strive to deliver the best solutions for agriculture.
We invest and innovate to transform the way crops are grown and protected to bring about positive, lasting change in agriculture. We help farmers manage a complex set of challenges from nature and society. Our approach is to ensure that everybody wins: that farmers are prosperous, agriculture becomes more sustainable, and consumers have safe, healthy and nutritious food.
Using solutions from nature itself., Koppert Biological Systems partners with growers to make agriculture and horticulture healthier, safer, more productive and resilient. We use nature's natural enemies and micro-organisms to combat pests and plant diseases, bumblebees for natural pollination, and biostimulants that support and strengthen the crops both above and underground.
FoodHQ is a world-class food science and innovation collaboration, with Partner organisations that are New Zealand’s leaders in food-related science, education, and business. Its mission is to grow food and beverage innovation by connecting the science and business of food, bringing together the top food minds to find innovative solutions to local and global food challenges. It supports both New Zealand and international food companies to more easily access the New Zealand based science and innovation capability they need to accelerate their growth and development.
Considered the best business school in Latin America, INCAE has promoted the progress of Latin American society, through the training of talent from regional leaders through Master's degrees and Executive Programs. For more than five decades, they have worked alongside companies, international organizations, and professionals of the highest caliber to solve problems, develop capabilities, and prepare them to respond to the demands of the future.
Santa Clara University’s Leavey School of Business offers a unique curriculum emphasizing ethical development and preparation for the fast-paced world of innovation, entrepreneurship and global enterprises (marketplaces). Rich partnerships with local employers create the ideal environment of a cutting-edge, networked, dynamic learning experience.
In its mission to prepare leaders with ethical values to contribute to sustainable development and to construct a prosperous and just society, EARTH University offers a world-class scientific and technological four-year undergraduate degree in Agricultural Sciences, emphasizing ethical entrepreneurship and strong socio-environmental commitment.
USDA ECONOMIC RESEARCH SERVICE