The following posters will be  presented June 25-28, 2000 at the IAMA World Food and Agribusiness Congress in Chicago, Illinois.  The first person listed with each paper is the presenting author and the co-authors follow.  If you have any questions regarding a particular paper, please contact the presenting author directly.

The papers are posted in PDF format.  To view a paper as a PDF document, Adobe Acrobat Reader is required.  If you do not have Adobe Acrobat Reader, you can download it free from http://www.adobe.com.

An Analysis of International Grain Freight Rates.
Sneha Jonnala, Texas A&M University, U.S.A.

Consumer-Oriented Supply Chain Reengineering. 
Jacques H. Trienekens, Wageningen Agricultural University, Netherlands

Demand Constraints and Food Security.
Bernardo de Carvalho, University of Lisbon, Portugual

Initiating and Establishing Small Scale Fish Farming Enterprises in the Western Cape Region of South Africa: From Research to Sustainable Enterprises. 
Mohammad Karaan, University of Stellenbosch, South Africa

Purchasing Organic Food Products: The Effects of Psychological and Socio-economic Factors.
Gregory Livanis, University of Florida, U.S.A.

Romanian Agricultural and Food Market in the Economical Reform and Integration into European Union.
Marian Constantin, Mihai Costescu, and Madalina Constantin, University of Craiova, Romania

Supply Chain Adjustments in the Fresh Produce Industry in South Africa.
Mohammad Karaan, University of Stellenbosch, South Africa

Supply Response of Wheat, Cotton, and Sugarcane in Pakistan.
Khalid Mushtaq and P.J. Dawson, University of Newcastle Upon Tyne, U.K.

The Development Process of Poultry Family Farm in Japan: A Case of Shonai District of Yamagata Prefecture. 
Shi Wen Jiang, Yamagata University, Japan

The Role of Agribusiness in Facilitating Diversified Investment of Equity Capital in Production Agriculture.
Cheryl J. Wachenheim and David Saxowsky, North Dakota State University, U.S.A.

Timber Supply for Pulp Production: An Application of the Transaction Cost Economics Principles.
Ana Ribeiro, Agricon Consultoria, Brazil; Luiz Carlos E. Rodriguez and Decio Zylbersztajn, Universidade de São Paulo, Brazil

Tracking and Tracing in the Meat Supply Chain. 
Jacques H. Trienekens, Wageningen Agricultural University, Netherlands

Using Food Management and Agribusiness Education to Understand the Barriers to Trade between the Major Trading Blocs: The International MBA Experience. 
Jonathan C. Turner, Royal Agricultural College, U.K.; Eric Thor, Arizona State University - East, U.S.A.; DeeVon Bailey, Utah State University, U.S.A.